The Truth About MSG

The Editor on April 25th, 2008

MSGTruth.org

[ Why MSGTruth? ] [ Food For Thought ] [ American Restaurant Syndrome? ] [ What exactly is MSG? ] [ What Makes Me MSG Sensitive? ] [ Body Systems Affected by MSG ] [ Disease States Affected by MSG ] [ Disease Statistics ] [ What Foods To Avoid? ] [ What To Eat? ] [ Remedies ] [ MSG in the NEWS ] [ FlowChart ] [ Related Research ] [ Recommended Books ] [ Recommended Videos ] [ Recommended Products ] [ Recommended Links ]
Latest update 04/03/2008 04:02 PM

The information on msgtruth.org is the culmination of the important independent research regarding the amino-acid based food additives, Monosodium Glutamate and Aspartame.

MSGTruth.org is a not-for-profit site created by former food process engineer and food scientist, Carol Hoernlein, to help the public grapple with the latest scientific information regarding monosodium glutamate and aspartame, and make sense of it all.

Think you’re not eating MSG?
Click here to see our new page on exactly where glutamate is hidden.

We’re adding more new graphics to our pages - since a picture is worth a thousand words.

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